Qwik-Flo^® Molasses Granules
Domino^® Granulated Sugar
Canned Peaches, Drained, Sliced
All-Purpose Flour
Butter or Margarine
Milk, Whole, 4% Fat
Eggs, Whole, Separated
Baking Powder
Vanilla Extract, 1-Fold
Cinnamon, Ground
Salt

In a small saucepan, melt 50 grams of butter with the Qwik-Flo^® Molasses Granules. Spread this mixture on the bottom of an 8”x8” square pan. Arrange the drained peaches over the sugar mixture.

In a small bowl, combine flour, baking powder and cinnamon.

In a large bowl, cream the rest of the butter with the granulated sugar. Beat the egg yolks. Alternately beat in the flour mixture with the milk and vanilla until well-blended.

In a small bowl, beat egg whites to stiff peaks. Fold the egg whites into the batter. Spread over peach slices.

Bake for 55-60 minutes at 350° F. Cool for ten minutes and turn cake onto plate.