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Pizza Crust
       
   
Grams
Percent
INGREDIENTS: Envision® Flavor & Texture Modifier
Domino® Granulated Sugar
Yeast
Water
Flour, Bread
Oil, Soybean
Salt
89.10
11.20
7.00
295.00
559.80
27.90
10.00
8.91
1.12
0.70
29.50
55.98
2.79
1.00
 
TOTAL:
1000.00
100.00
   
   
PROCEDURE:

Dissolve the yeast in the water. Set aside.

Blend the dry ingredients. Add the yeast mixture and mix. Knead for 3-5 minutes and coat with oil. Cover and set in a warm place to let rise for three (3) hours.

Punch down the dough and divide in half. Each half makes one (1) pizza. Shape into pizza crust and add toppings.

Bake at 475° F for 11 minutes.

 
       
YIELD:
Dough for Two (2) Pizza Crusts
   
  NOTE: When using Super Envision® Flavor and Texture Modifier, use 1/8 the amount of Envision called for in formula and make up the difference with sugar. For a new formula, add Super Envision‚ at between 0.5% and 1.0% as a starting point.