Meringue Topping
       
   
Grams
Percent
INGREDIENTS: Envision® Flavor & Texture Modifier
Domino® Granulated Sugar
Egg Whites, Fresh

9.00
81.00
120.00
4.29
38.57
57.14
 
TOTAL:
210.00
100.00
   
   
PROCEDURE:

Mix the Envision® and the sugar together.

In a medium mixing bowl, beat the egg whites until they form stiff peaks. Continue beating while adding the sugar mixture a teaspoon at a time.

Spread over pie fillings before baking.

 
       
YIELD:
Meringue to Top One 9” Pie
   
  NOTE: When using Super Envision® Flavor and Texture Modifier, use 1/8 the amount of Envision called for in formula and make up the difference with sugar. For a new formula, add Super Envision‚ at between 0.5% and 1.0% as a starting point.