Instant Chocolate Mousse Mix
       
   
Grams
Percent
INGREDIENTS: Envision® Flavor & Texture Modifier
Domino® Bakers Special
Carrageenan (FMC-Lactarin 406)
Cocoa (DeZaan)
Whiptreme 3554 (Beatrice-Kerry)
43.00
480.00
7.00
80.00
390.00
4.30
48.00
0.70
8.00
39.00
 
TOTAL:
1000.00
100.00
   
   
PROCEDURE:

Blend all of the ingredients and package into 100g units.

To Reconstitute:
In a medium mixing bowl, combine 1-1/2 cups of milk with one (1) packet of mousse mix.

Blend on low speed for one (1) minute then at high speed for three (3) minutes.

Serve cold.

 
       
YIELD:
Four (4) servings per packet
   
  NOTE: When using Super Envision® Flavor and Texture Modifier, use 1/8 the amount of Envision called for in formula and make up the difference with sugar. For a new formula, add Super Envision‚ at between 0.5% and 1.0% as a starting point.