Domino® Blackstrap Molasses is made from cane sugar. This food grade product can be used in a variety of processed foods that require a dark brown characteristic color and robust molasses flavor.

INGREDIENTS:
Molasses

TYPICAL ANALYSIS:
 Wet Basis  
Brix Hydrometer 79.0 (Min)
Sucrose 39.5 ± 4.5%
Invert Sugar 12.0 ± 4.0%
Total Sugars 47% (Min)
Ash (Max) 9 ± 2.3%

PHYSICAL PROPERTIES:
Flavor: Dark, Full Molasses
Color: Dark Brown/Black  
pH: 5.5 ± 0.5  
Wt/gal (lbs): 11.7 (Approx)  

MICROBIOLOGICAL:
Yeasts
500 cfu/g (Max)
Molds
500 cfu/g (Max)
Mesophiles 10,000 cfu/g (Max)

PACKAGING:
 55 gallon steel drum (620 lbs), 275 gallon tote tanks, tank trucks, tank cars.

STORAGE:
Domino® Blackstrap Molasses is recommended to be stored at temperatures less than 80°F/27°C.


The information in this bulletin is true and accurate to the best of our knowledge. However, since the conditions of use are beyond our control, nothing contained herein should be construed as representation, guarantee or warranty, expressed or implied.